HAGA SU RESERVA HOY Y DISFRUTE DEL SHOW DE TANGO MAS EXCLUSIVO DEL MUNDO


GALA TANGO SHOW

Tango and Folklore Show. Elapsing time 1.30 hour.

Included drinks: Finest wines adn champagnes from our most exclusive Argentine winestores, water , soda, coffe.

Transfer by Bus from the hotels.

DINNER: 20:00 HS.

SHOW: 22:00 HS.

DURATION: 60 MIN.

USD 120.-

RATE PER PERSON

GALA DINNER TANGO SHOW + TANGO LESSONS

Tango's lesson within 19.00 and 20.00hs

dinner start 20.00hs 

show time 22.00hs 

 Gourmet Dinner Chart, Selected Entries Food, Main Foods and Deserts, exclusively prepared by our cheff.

Included Drinks: finest wines and champagne from our most exclusive argentine winestores, water, soda and coffe.

Tango and Folklore Show. Elapsing time 1.30 hour.

Transfer by bus from the hotels

Include a Piture Gift

DINNER: 20:00 HS.

SHOW: 22:00 HS.

DURATION: 90 MIN.

USD 180.-

RATE PER PERSON

GALA*DINNER*TANGO*SHOW + WINE TASTING

Wine Tasting  ( 7 to 8 pm ). Gourmet Dinner Chart, Selected Entries Food, Main Foods and Deserts, exclusively prepared by our cheff.

Included Drinks: finest wines and champagne from our most exclusive argentine winestores, water, soda and coffe.

Tango and Folklore Show. Elapsing time 1.30 hour.

Transfer by bus from the hotels

Include a Piture Gift

DINNER: 20:00 HS.

SHOW: 22:00 HS.

DURATION: 90 MIN.

USD 180.-

RATE PER PERSON

GALA DINNER TANGO SHOW

 Gourmet Dinner Chart, Selected Entries Food, Main Foods and Deserts, exclusively prepared by our cheff.

Included Drinks: finest wines and champagne from our most exclusive argentine winestores, water, soda and coffe.

Tango and Folklore Show. Elapsing time 1.30 hour.

Transfer by bus from the hotels

Include a Picture Gift 

DINNER: 20:00 HS.

SHOW: 22:00 HS.

DURATION: 90 MIN.

USD 180.-

RATE PER PERSON

PRIVATE WINE TESTING

Duration 1 hour

Sommelier

Wine tasting accompanied by a wine pairing

DATE & OPTIONS SCHEDULE:

MONDAY TO SATURDAY FROM 10:00 AM TO 20.00PM

SUNDAYS FROM 14.00PM TO 20.00PM

TO CONSULT YOUR RESERVATION AND SCHEDULES WRITE US: INFO@GALATANGO.COM

DURATION: 60 HS.

USD 70.-

RATE PER PERSON

TANGO LESSONS PRIVATE

Bilingual tango teachers (English and Spanish).

Gift Certificate.

A drink.

Levels: Beginner, Intermediate and Advanced.

Duration 1 hour

DATE & TIME: MONDAY TO FRIDAY 10:00 AM TO 9.00PM

SATURDAY AND SUNDAYS FROM 2 PM TO 9.00PM

To confirm the booking and time please contact usINFO@GALATANGO.COM : INFO@GALATANGO.COM 

DURATION: 60 MIN.

USD 110.-

RATE PER PERSON

GALA SPECIAL CHRISTMAS DINNER SHOW

7:30 PM meeting at the Hotel lobby to be driven to GALA TANGO 

Our Chef’s suggestions for starters:

Cold Appetizers

“The old town style” Filet Mignon Beef Carpaccio

Marinated in olive oil and balsamic vinegar, served with special chef´s dressing.

Pink  Atlantic Salmon Carpaccio

With lime juice, olive oil, served with special chef´s dressing.

Capresse Salad with Prusciutto

Fresh tomatoes, buffalo mozzarella bocconcini, green olives, ground Neuquén pepper, basil coulis and prosciutto.

Caesar Salad  With Chicken, variety of lettuces, croutons and parmesan cheese.

Hot Appetizers

Classic Patagonian cream soup With Croutons.

A typical Argentine tradition…

Hand-cut veal meat roll with condiments, served with a side green salad, criolla sauce and lemon.

Our Chef’s suggestions for main courses

Grilled baby beef.(350grs)

Classic argentine cut with potato sticks and comfit tomato with green leaves.

Special Baby Beef  With demi glace sauce, smashed potatoes and a side.

Breaded tenderloin

served with concasse tomatoes and gratined cheese with a side of provenzal champignon.

Fish Selection

Served in its own juices and with sauteed spinach with garlic.

Pork Bondiola

Boneless pork shopulder marinated in herbs, spices and homemade BBQ sauce, served with caramelized onions and glazed sweet potatoes.

Pasta stuffed with Mozzarella and ham

Ravioli stuffed with spinach and ricotta

Homemade Tagliatelle

Our Sweet Pleasures

Homemade Custard

Vanilla custard served with Dulce de Leche (Argentine milk caramel) and Whipped cream.

“Perito Moreno” Ice Cream Sundae

Crema Americana ice-cream (white cream and vanilla), gratinated 

meringue and southern red berry.

Mendocine pears

Boiled in Malbec red wine with vanilla ice cream .

 

Semifreddo of Sabayon

With sabayon cream, served with almond praline, sliced strawberries and chocolate sauce.

 

Warm Pancake with Caramel spread 

(dulce de leche)

 

Chesse & sweet

 

BEVERAGE

Malbec Red Wine and Chardonay White Wine (Vicentin cellar from Mendoza), Champagne,  Beer, Water, Soft Drinks.

Tango and Folklore Show.

00 Hs. Christmas Toasting with Champagne.
SWEET TABLE (pastry, chocolate candies and Italian Panettone).
Special Celebration and Dance Party.
People will be driven back from 0.30 Hs., every 15 minutes.

DINNER: 20:00 HS.

SHOW: 22:00 HS.

DURATION: 90 MIN.

USD 280.-

RATE PER PERSON

GALA DINNER SHOW SPECIAL YEAR

7:30 PM meeting at the Hotel lobby to be driven to GALA TANGO 

Our Chef’s suggestions for starters:

Cold Appetizers

“The old town style” Filet Mignon Beef Carpaccio

Marinated in olive oil and balsamic vinegar, served with special chef´s dressing.

Pink  Atlantic Salmon Carpaccio

With lime juice, olive oil, served with special chef´s dressing.

Capresse Salad with Prusciutto

Fresh tomatoes, buffalo mozzarella bocconcini, green olives, ground Neuquén pepper, basil coulis and prosciutto.

Caesar Salad  With Chicken, variety of lettuces, croutons and parmesan cheese.

Hot Appetizers

Classic Patagonian cream soup With Croutons.

A typical Argentine tradition…

Hand-cut veal meat roll with condiments, served with a side green salad, criolla sauce and lemon.

Our Chef’s suggestions for main courses

Grilled baby beef.(350grs)

Classic argentine cut with potato sticks and comfit tomato with green leaves.

Special Baby Beef  With demi glace sauce, smashed potatoes and a side.

Breaded tenderloin

served with concasse tomatoes and gratined cheese with a side of provenzal champignon.

Fish Selection

Served in its own juices and with sauteed spinach with garlic.

Pork Bondiola

Boneless pork shopulder marinated in herbs, spices and homemade BBQ sauce, served with caramelized onions and glazed sweet potatoes.

Pasta stuffed with Mozzarella and ham

Ravioli stuffed with spinach and ricotta

Homemade Tagliatelle

Our Sweet Pleasures

Homemade Custard

Vanilla custard served with Dulce de Leche (Argentine milk caramel) and Whipped cream.

“Perito Moreno” Ice Cream Sundae

Crema Americana ice-cream (white cream and vanilla), gratinated 

meringue and southern red berry.

Mendocine pears

Boiled in Malbec red wine with vanilla ice cream .

Semifreddo of Sabayon

With sabayon cream, served with almond praline, sliced strawberries and chocolate sauce.

Warm Pancake with Caramel spread (dulce de leche)

Chesse & sweet

BEVERAGE

Malbec Red Wine and Chardonay White Wine (Vicentin cellar from Mendoza), Champagne,  Beer, Water, Soft Drinks.

Tango and Folklore Show.

00 Hs. Christmas Toasting with Champagne.

SWEET TABLE (pastry, chocolate candies and Italian Panettone).

Special Celebration and Dance Party.

People will be driven back from 0.30 Hs., every 15 minutes.

DINNER: 20:00 HS.

SHOW: 22:00 HS.

DURATION: 90 MIN.

USD 350.-

RATE PER PERSON